Colorful and aromatic Cuban Aurora Cream prepared with tomato and spices.

 

Cuban Aurora Cream: A True Delight Full of Color and Flavor

A classic soup from Cuban cuisine that combines a smooth texture with exquisite flavor. Aurora Cream stands out for its delicate reddish tone and comforting aroma, the result of the perfect blend of butter, broth, and tomato purée. It is an ideal preparation to serve as a warm and elegant starter, perfect for both family meals and special occasions.

🍅 Ingredients:

  • 4 tablespoons all-purpose wheat flour
  • 3 tablespoons butter
  • 3 tablespoons tomato purée
  • 1 ½ cups fresh milk
  • 1 liter chicken or beef broth (prepared and strained)
  • Salt to taste
  • Ground black pepper to taste
  • Ground nutmeg (optional)

 

 

👨‍🍳 Step-by-step preparation

1. Prepare the base

Place a saucepan over medium heat and melt the butter. Gradually add the flour, stirring constantly until you obtain a smooth mixture without browning.

2. Add the liquids

Pour in the broth and the milk little by little, stirring continuously to achieve an even texture and prevent lumps from forming.

3. Season the cream

Add salt, black pepper, and a pinch of nutmeg if you choose to use it. Keep stirring until the cream begins to thicken.

4. Incorporate the tomato

Add the tomato purée and mix gently until the color becomes uniform and the preparation takes on its characteristic aurora tone.

5. Serve hot

Remove from heat and serve immediately. It is best enjoyed freshly made, when it retains all its fragrance and smoothness.

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ℹ️ Recipe information

  • Servings: 2 generous portions
  • Total time: 1 hour (preparation and cooking)
  • Category: Creams & Purées
  • Cuisine: Cuban 

💡 Helpful tips

  • You can serve it with small pieces of toasted bread or croutons to add a pleasant contrast in texture.
  • If you would like a more intense flavor, add a cube of concentrated chicken bouillon.

📌 Suggested tags

aurora cream, Cuban soups, traditional recipes, Creole cuisine, hot creams

📣 Share your experience

Did you prepare this cream at home? Tell us how you served it and if you added your own personal touch. Your opinion helps others discover new ways to enjoy Cuban cuisine.

For the Spanish version, visit: Crema Aurora Cubana: Tradición, Color y Sabor en Cada Cucharada.