Cuban chiviricos fried and sprinkled with sugar, crispy and freshly made.

 

Crispy Cuban Chiviricos: A Sweet Tradition to Fall in Love With

Cuban chiviricos are a classic of traditional pastry, known for their light texture, golden finish, and that sweet touch that makes them irresistible. They are perfect for sharing with family or enjoying as a snack accompanied by a warm beverage.

🥣 Ingredients needed:

  • 2 cups all-purpose wheat flour
  • ½ teaspoon salt
  • 1 tablespoon white sugar
  • 4 tablespoons extra virgin olive oil
  • 1 egg
  • 2 tablespoons dry wine
  • Water (as needed)
  • Vegetable oil for frying
  • White sugar for sprinkling

 

 

👩‍🍳 Preparation method:

Start by sifting the flour together with the salt and sugar to aerate it. Place it on a clean surface forming a small well in the center.

Add the egg, olive oil, and dry wine into the center. Gradually mix, incorporating the ingredients with circular movements until a uniform base is formed.

Add small amounts of water as needed until a flexible dough is obtained. Knead for a few minutes until it no longer sticks to your hands. Then cover it and let it rest for one hour.

After resting, take small portions and roll them out with a rolling pin until reaching a thin sheet of about 3 millimeters thick. Cut into rectangular strips and repeat the process until all the dough is used.

Heat plenty of oil in a deep pan. Fry the strips in batches, turning them so they cook evenly until they reach a golden color.

Remove them and place on absorbent paper. Before serving, sprinkle sugar on top to give them their characteristic sweet finish.

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ℹ️ Useful information:

  • Servings: 20 units
  • Estimated time: 30 minutes preparation + 35 minutes cooking
  • Type: Desserts
  • Cuisine: Cuban

💡 Recommendation:

For a crispier finish, make sure to roll the dough thin. You can also serve them with honey or syrup if you want to vary the presentation.

Did you try this recipe? Tell us about your experience in the comments and share this delicious treat with your loved ones. Cooking is also a way to keep our traditions alive!

🏷️ Tags: Cuban chiviricos, fried sweets, traditional cuisine, Creole pastry, Cuban recipes

For the Spanish version, visit: Chiviricos Cubanos Crujientes: Dulce Tradicional Criollo .